Among the things I’ve learned this week:
* Licensed hummingbird banders (Courtesy: Garden & Gun)
* Peter Falk’s life. (Courtesy: Wikipedia)
* A few details, like the hidden radiator/plate warmer, about Fallingwater. (Courtesy: Fallingwater)
Things I Learned this Week
Among the things I’ve learned this week:
* Wasabi is traditionally grated using a sharkskin grater, called oroshigane (Courtesy: Sushi Nakazawa)
* Olde Salt Oysters are darn tasty. (Courtesy: Cafe Boulud)
* Leather water buckets and the New York City Fire Museum. (Courtesy: NYT)
Things I Learned this Week
Among the things I’ve learned this week:
* Some empirical data about newspaper paywalls (Courtesy: Jeff Jarvis)
* Making gravlax is easy (Courtesy: Mark Bitterman)
* Thomas Edison talking dolls (Courtesy: Ron Cowen, NYT)